From postmaster at longs.lance.colostate.edu Wed Mar 23 03:19:52 1994 Received: from longs.lance.colostate.edu by goodman.itn.med.umich.edu with SMTP id AA19980 (5.65b/IDA-1.4.3 for spencer at hendrix.itn.med.umich.edu); Wed, 23 Mar 94 03:19:46 -0500 Received: from localhost (daemon at localhost) by longs.lance.colostate.edu (8.6.5/8.6.5a (LANCE 1.01)) id AAA01289 for reallambic at longs.lance.colostate.edu; Wed, 23 Mar 1994 00:30:06 -0700 Message-Id: <199403230730.AAA01289 at longs.lance.colostate.edu> Reply-To: lambic at longs.lance.colostate.edu (postings only - do not send subscription requests here) Errors-To: lambic-request at longs.lance.colostate.edu From: lambic-request at longs.lance.colostate.edu (subscription requests only - do not post here) To: reallambic at longs.lance.colostate.edu (subscriber distribution list) Subject: Lambic Digest #307 (March 23, 1994) Date: Wed, 23 Mar 1994 00:30:06 -0700 Lambic Digest #307 Wed 23 March 1994 Forum on Lambic Beers (and other Belgian beer styles) Mike Sharp, Digest Coordinator Contents: Boon 86 Framboise (Dave Resch) Cuvee Rene, Bland Palates (C.R. Saikley) Send article submissions only to: lambic at longs.lance.colostate.edu Send all other administrative requests (subscribe/unsubscribe/change) to: lambic-request at longs.lance.colostate.edu Back issues are available by mail; send empty message with subject 'HELP' to: netlib at longs.lance.colostate.edu A FAQ is also available by netlib; say 'send faq from lambic' as the subject or body of your message. ---------------------------------------------------------------------- Date: Tue, 22 Mar 94 08:21:39 MST From: resch at craycos.com (Dave Resch) Subject: Boon 86 Framboise It has been reported by several sources on this digest and by the liquor store owner where I bought mine, that this IS the Marriage Parfait. Very nice package, excellent contents! Dave ------------------------------ Date: Tue, 22 Mar 94 09:42:34 PST From: humphrey!cr at uunet.UU.NET (C.R. Saikley) Subject: Cuvee Rene, Bland Palates Martin Lodahl writes: >>prefer. I've never tasted a European-market Lindeman's (I just never >>seemed to be anywhere that had them without seeing something I'd >>rather try instead), but always suspected that the very mild >>products we were getting here were toned down at the behest of the >>importer, to make them more accessible to the notoriously bland >>American palates. If so, Charlie Finkel apparently believes we've >>grown up. Last week I had several opportunities to taste a new >>product in the final stages of label approval, expected to be on sale >>within 90 days, and friends, I'm already a believer. Called "Cuvee >>Rene' Grand Cru Gueuze-Lambic," it's clearly the genuine article, And Phil responds: >Nah, it's the same stuff over there, too. Plus a gueuze that to me is >redolent of banana, and a faro that's pretty sweet and a lot like Belle-Vue. While the main Lindemans products are the same on both continents, they also make an excellent gueuze which has been available in Belgium for quite some time. It's pretty tough to find, even over there. They could never get it into the States with its original label, becaused it doesn't have one. Just a white smear of paint across an unlabeled bottle. It's superb. I'd bet a bottle of Cuvee Rene that it's the same product as the unlabeled version. Unfortunately, Americans aren't the only ones with bland palates. The largest selling beers in Belgium are still Stella and Jupiler. I suspect Belle Vue and Lindemans aren't thinking about US market when they make their products more accessible. Belle Vue produces about 250,000 hl annually, by comparison, Frank Boon produces about 1% of that amount. Sadly, what works here seems to work over there too. CR ------------------------------ End of Lambic Digest ************************ -------